- High-carbon stainless steel
- Pakkawood handle
- Sharp edge
This amazing chef knife is highly durable because of its stainless steel construction and the presence of carbon supplements its strength.
Construction: This chef knife is made of stainless steel that enhances its durability while the presence of carbon supplements its sturdiness. The handle is made of pakkawood and it is built in a way that it guarantees a firm grip. The edge is amazingly ultra-sharp which ensures cutting of the toughest meat in a breeze. Besides carbon and steel, chrome is also included to render a glassy look to this knife in addition to safeguarding it from tarnishing and corrosion.
Function: If you are looking for an efficient chef knife under 100, then you probably would like this one as it is ultra-durable because of its stainless steel construction. In addition, it can perform multiple functions; it can be used to dice, cut, slice, chop or cut the meat off bones. The ergonomic handle facilitates its users as it ensures a comfortable and firm grip over it while chrome renders a classic, glossy look to it. The sharp edge is strong and pierces the toughest of things.
Cleaning and maintenance: Although high-quality stainless steel knives are dishwasher safe but try to avoid putting this one in a dishwasher as it can hurt your knife and affect its functionality. You can easily clean it by hand by rinsing it with warm, soapy water and letting it air dry.
- Easy to clean
- Highly durable
- Glossy look
- Serrated edge
- A bit heavy